Colombia
Guillermo Jaramillo
Roasted by Round Hill Roastery
Multi-generational Colombian farm growing Caturra and Variedad Colombia since 1969.

From the roaster
Don Guillermo Jaramillo’s 21 hectare farm, Finca Buena Vista, is found in Ciudad Bolívar, Antioquia, between 1450 and 1730 masl. The farm has been operating since 1969, and has just over 17 hectares dedicated to growing coffee, with around 94,000 trees of mainly Caturra and Variedad Colombia. Alongside his wife, Luz Marina Moncada, the family has overseen the farm's operations for generations.
— Round Hill Roastery
Context
This Colombian coffee from Guillermo Jaramillo, a producer in Ciudad Bolívar, Antioquia, showcases Caturra grown at 1450–1730 meters above sea level. Roasted by Round Hill Roastery, the lot represents the specialty coffee tradition of this region, where elevation and varietal selection shape the cup's character.
Caturra typically expresses bright, crisp acidity and balanced body, making it well-suited to the altitude and microclimatic conditions of Antioquia's coffee zone. This lot invites exploration through the flavor wheel to identify the specific sensory markers that emerge in your cup.
In the Encyclopedia
Frequently asked questions
Where is Guillermo Jaramillo grown?
Guillermo Jaramillo, roasted by Round Hill Roastery, is sourced from Huila, Colombia.
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