Colombia · Washed
Popayan Decaf
Roasted by Monogram Coffee
Smooth, balanced Colombian Swiss Water decaf for any time of day.
From the roaster
A Colombian Swiss Water Processed decaf that’s smooth, balanced, and easy to reach for any time of day.
• Process: Washed • Variety: Castillo, Catimor, Caturra • Origin: Colombia • Tasting Notes: Milk Chocolate, Nougat, Caramel
Want this for espresso?
— Monogram Coffee
Context
Monogram Coffee's Popayan Decaf hails from Colombia's renowned coffee-growing regions, where washed processing methods help develop clean, balanced flavor profiles. This decaffeinated offering showcases the approachable sweetness characteristic of the washed process, with notes of milk chocolate, nougat, and caramel that suggest a smooth, dessert-like cup. Decaf coffees from Colombia often retain the origin's natural sweetness and body despite caffeine removal, making them suitable for any time of day. The combination of these flavor elements points toward a coffee designed for straightforward enjoyment rather than complexity—ideal for those seeking the ritual and taste of coffee without the stimulant.
In the Encyclopedia
Frequently asked questions
Where is Popayan Decaf grown?
Popayan Decaf, roasted by Monogram Coffee, is sourced from Huila, Colombia.
What does Popayan Decaf taste like?
Expect tasting notes of Milk Chocolate, Nougat, and Caramel.
How is Popayan Decaf processed?
Popayan Decaf uses the Washed process.
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Last verified: June 29, 2026 · Browse all beans.