Brazil · Pulped Natural
Nossa Senhora Aparecida
Roasted by Market Lane Coffee
Red Catuaí pulped natural coffee from Piatã, Bahia, Brazil.
From the roaster
Origin: Piatã, Bahia, Brazil Variety: Red Catuaí Processing Method: Pulped Natural Producer: Arnóbio Araújo & Silvio Leite Relationship Length: Since 2021
— Market Lane Coffee
Context
Market Lane Coffee has sourced this lot from producers Arnóbio Araújo and Silvio Leite in Piatã, Bahia, Brazil. The coffee is processed as a pulped natural—a method that sits between washed and natural processing, often yielding distinctive fruit-forward character. Red Catuaí is a dwarf variety bred for yield and disease resistance, known for its balanced profile. The combination of this hardy varietal with pulped natural processing suggests a coffee with both structure and complexity. Nossa Senhora Aparecida represents the work of two distinct producers in a celebrated Brazilian coffee region.
In the Encyclopedia
Frequently asked questions
Where is Nossa Senhora Aparecida grown?
Nossa Senhora Aparecida, roasted by Market Lane Coffee, is sourced from Cerrado Mineiro, Brazil.
How is Nossa Senhora Aparecida processed?
Nossa Senhora Aparecida uses the Pulped Natural process.
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ViewLast verified: June 29, 2026 · Browse all beans.