El Oromazo

Bright, citrus and dried fruit; grown by our long term partners at CDNT in Northern Tolima.

La Cabra is a Danish roaster known for precision and transparency in sourcing, and El Oromazo represents their work with CDNT in Northern Tolima, Colombia — a region gaining recognition for high-quality lots grown amid the rugged Andean terrain. Tolima's complex topography and varied microclimates create conditions that frequently yield coffees with lively acidity and expressive fruit character, qualities that align well with the bright, citrus-leaning profile suggested here.

The dried fruit notes alongside the citrus brightness hint at a coffee sitting toward the livelier end of the flavor spectrum — a combination that often emerges from careful processing and selective harvesting at optimal ripeness. Colombian coffees from this corridor have drawn increasing attention from specialty roasters seeking complexity beyond the country's more established southern regions, making El Oromazo a useful entry point for exploring what Northern Tolima has to offer.