Roaster · Denmark
La Cabra
Danish roaster known for extremely light, delicate roasting and minimalist design.
Founded in Aarhus, Denmark, in 2012 by Esben Piper, La Cabra became one of the most recognisable names in contemporary Nordic coffee, known for exceptionally light, delicate roasting that pushes clarity and floral character to the foreground. Its stark, minimalist branding and expansion into international markets — including a prominent New York presence — made it a tastemaker among younger specialty drinkers. La Cabra embodies the modern Scandinavian aesthetic of coffee as a refined, design-led craft.
Watch & learn
Fellow covers the La Cabra in a 5-minute video. Watch the review below, then see the details and where to buy — all without leaving the page.
Fellow features La Cabra, offering useful context on the roaster and its approach.
More videos
Featured in
Origins they source from
Colombia
Huila
Colombia's most awarded department — sweet, complex washed coffees with caramel, red fruit, and bright acidity.
Ethiopia
Guji
A relatively young star origin known for clean, intensely floral and stone-fruit-driven micro-lots.
Last updated: June 13, 2026