JUICY

Our first year round coffee is a mix of coffees from the Bensa Sidama region in Ethiopia. Expect a refreshing cup with crisp acidity and a juicy mouthfeel

All Dayglow Coffees are roasted fresh WEEKLY. Please Purchase by Tuesday before 4pm CST to ensure same week production. If ordered after, your coffee will be roasted the following week.

If there are other coffees in your order, I will ship those first, and update your tracking for Dayglow Coffees.

This Ethiopian natural-processed coffee from the Bensa Sidama region captures the bright, fruit-forward character the origin is known for. Dayglow emphasizes the coffee's refreshing quality and crisp acidity, paired with a juicy mouthfeel that suggests concentrated fruit flavors. Bensa Sidama coffees often showcase complex berry and floral notes, and this lot's sensory profile aligns with what makes the region distinctive. Natural processing tends to enhance the fruit-heavy character in the cup—a technique that works particularly well with Ethiopian varieties. To explore the specific flavor dimensions of this coffee, reference the flavor wheel as a guide to identifying its particular fruit expressions and acidity characteristics.