Colombia Yacuanquer

This regional lot brings together smallholding producers from Yacuanquer in Nariño, highlighting the strength of the area’s high-elevation coffees. Tart yet smooth, it opens with crisp Red Apple, layered Milk Chocolate, and Butterscotch sweetness. Washed processing and steady mountain maturation give the cup clarity, balance, and an easy, polished finish.

Each coffee is roasted to order. Orders ship within 2 business days.

This washed Colombian coffee from Yacuanquer in Nariño's southwestern highlands offers a approachable flavor profile centered on orchard fruit and confectionery sweetness. Verve Coffee Roasters emphasizes red apple brightness alongside milk chocolate and butterscotch notes—a combination that suggests both crisp acidity and balanced body. The washed process typically highlights cleaner, more delicate fruit expression compared to other methods, which aligns with this lot's red apple character. Coffees from the Yacuanquer region sit at the southern edge of Colombia's coffee belt, an area known for producing beans with vibrant yet refined sweetness. This makes it an excellent introduction to Colombian single-origin coffee for those seeking clarity without intensity.