Upside Down / Colombia 300g

Juicy black cherry leads the way, rich and decadent, while notes of grilled pineapple bring a smoky-sweet intrigue that lingers on the palate. A smooth touch of vanilla ties it all together, creating a cup that feels indulgent yet balanced—a playful reminder that sometimes the best experiences come from seeing things upside down.

This Colombia offering from Rosso Coffee Roasters balances dark stone fruit with tropical brightness. The roaster identifies black cherry and grilled pineapple as primary flavor signatures, rounded by vanilla sweetness—a profile that marries the deeper notes typical of darker roasts with the fruit-forward character Colombian coffees are known for. The combination of cherry and grilled pineapple suggests layered complexity, where heat has caramelized fruit sugars while preserving their essential character. At 300g, this is a volume ideal for exploring the coffee across multiple brewing methods to discover how preparation brings forward different facets of its flavor spectrum.