Colombia · White Honey
Colombia Sebastian Ramirez Gesha
Roasted by Onyx Coffee Lab
Onyx Advent exclusive Colombia Geisha single origin coffee.
From the roaster
This offering is an Onyx Advent exclusive
— Onyx Coffee Lab
Context
This Geisha varietal from producer Sebastian Ramirez represents Colombia's pursuit of one of specialty coffee's most sought-after cultivars. The coffee was processed using the white honey method, a technique that balances fruit-forward clarity with subtle sweetness by leaving some mucilage on the bean during drying. Onyx Coffee Lab has roasted this lot to highlight the varietal's characteristic delicacy—Geisha coffees are prized for their floral and tea-like qualities, though their expression varies significantly by origin and processing.
This particular combination of Colombian terroir, white honey processing, and Geisha genetics creates a distinctive profile worth exploring with attention to the full range of the flavor wheel.
In the Encyclopedia
Frequently asked questions
Where is Colombia Sebastian Ramirez Gesha grown?
Colombia Sebastian Ramirez Gesha, roasted by Onyx Coffee Lab, is sourced from Huila, Colombia.
How is Colombia Sebastian Ramirez Gesha processed?
Colombia Sebastian Ramirez Gesha uses the White Honey process.
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Last verified: June 29, 2026 · Browse all beans.