Kenya Inoi Ndimi AA, Kirinyaga, washed 250g

This washed Kenya coffee, Inoi Ndimi AA from Kirinyaga, showcases vibrant floral and fruity characteristics with distinct notes of raspberry, red currant, and plum. The creamy, elegant palate reveals bright acidity balanced by a smooth body. A sophisticated single-origin choice for discerning coffee enthusiasts. Supremes choice for this summer cold brews.

This washed Kenya from the Kirinyaga region showcases the clarity and balance that washed processing typically brings to East African coffees. Grown by Inoi Ndimi, the lot expresses a distinctive profile centered on stone fruits and florals—raspberry, red currant, and plum notes characteristic of Kirinyaga's terroir, complemented by floral aromatics and a creamy mouthfeel. The bright acidity frames these flavors crisply, typical of the region's high-altitude growing conditions. Supreme Roastworks has captured a nuanced expression here: delicate enough for filter brewing to highlight the fruit complexity, yet structured enough for espresso. This 250g offering invites exploration across different brewing methods to discover which aspects of the profile resonate most.