**NEW** COLOMBIA Gran Galope

We found notes of baker's chocolate, cranberry and orange in this coffee.

Sump Coffee's Gran Galope from Colombia presents a balanced profile anchored by cocoa-driven sweetness. The roaster identifies baker's chocolate as the dominant note, grounded by subtle cranberry and citrus brightness—a combination suggesting both richness and acidity working in tandem. This interplay between chocolate and fruit is typical of well-developed Colombian coffees, where careful roasting can highlight both the deeper, more austere chocolate compounds alongside the origin's natural red-fruit characteristics. The inclusion of orange adds a warm citrus dimension that bridges the heavier cocoa notes and brighter cranberry elements. For those exploring the sensory spectrum of chocolate-forward coffees with complementary fruit complexity, this lot offers approachable depth without overwhelming intensity.