Honduras - Luna Azul Decaf

Origins: Crafted with a unique blend of thoughtfully sourced specialty Arabica coffee beans from Honduras

Roast Level: Medium

How We Like It: It’s extraordinary every way—french press, filter, or espresso

La Colombe sources this decaffeinated offering from Honduras, specifically from the Marcala region known for its coffee production. Decaffeinated coffees present a particular technical challenge—the decaffeination process itself can affect flavor complexity and clarity. This lot represents La Colombe's approach to maintaining quality in a caffeine-free format, drawing from Honduras's coffee heritage. Whether exploring this coffee's profile or comparing it against other decafs, the flavor wheel provides a useful reference for identifying and articulating the subtle characteristics that remain after processing.