Guatemala · Washed
Relámpago | Guatemala
Roasted by Greenway Coffee
Washed Bourbon from Antigua showcasing research and advancement in coffee processing.

From the roaster
From Ciudad Vieja, Antigua, Guatemala; this washed offering from Finca Relámpago is a great example of what you would expect of a coffee from this region. This farm, recently acquired by Josue Morales & Los Volcanes Coffee, showcases their clear mission of creating a dedicated space for research, experimentation, and advancement of coffee processing.
Greenway has had a strong relationship with Josue for over 10 years and his coffees are always a stand out. Look for tasting notes of Nectarine, Apple Cider, and Milk Chocolate when drinking this tasty coffee.
Process: Washed, Patio Dried
Region: Antigua
Altitude: 1630 masl
Variety: Bourbon
— Greenway Coffee
Context
This washed Bourbon from Finca Relámpago in Guatemala's Antigua region presents a balanced profile centered on stone fruit and cocoa. The washing process typically emphasizes clarity and acidity, allowing the varietal's inherent characteristics to emerge with definition. Greenway Coffee has developed this lot to highlight nectarine and apple cider notes alongside a subtle milk chocolate foundation—a combination that suggests both brightness and approachability. At 1,630 meters, the elevation supports the development of these nuanced flavors while maintaining the region's characteristic balance between complexity and sweetness.
In the Encyclopedia
Frequently asked questions
Where is Relámpago | Guatemala grown?
Relámpago | Guatemala, roasted by Greenway Coffee, is sourced from Antigua, Guatemala.
What does Relámpago | Guatemala taste like?
Expect tasting notes of Nectarine, Apple Cider, and Milk Chocolate.
How is Relámpago | Guatemala processed?
Relámpago | Guatemala uses the Washed process.
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Last verified: June 29, 2026 · Browse all beans.