Costa Rica
La Minita, Costa Rica
Roasted by George Howell Coffee
Exceptional clarity and finesse with orange, milk chocolate, and maple syrup notes.
From the roaster
La Minita made its reputation over thirty years ago by removing every blemished bean by hand. Because of this extreme care for detail, the cup offers a pure coffee flavor of exceptional clarity and finesse with traces of orange, milk chocolate, and clear maple syrup.
— George Howell Coffee
Context
La Minita, a storied Costa Rican producer, brings balanced sweetness and clarity to this George Howell Coffee roast. The tasting profile—orange brightness paired with milk chocolate body and maple syrup sweetness—exemplifies the refined character Costa Rican coffees often deliver. This combination suggests a coffee that bridges fruit-forward acidity with comforting richness, making it approachable yet nuanced. Whether you're exploring flavor dimensions or seeking a versatile daily cup, this lot offers the kind of balanced complexity La Minita is known for.
In the Encyclopedia
Frequently asked questions
Where is La Minita, Costa Rica grown?
La Minita, Costa Rica, roasted by George Howell Coffee, is sourced from Tarrazú, Costa Rica.
What does La Minita, Costa Rica taste like?
Expect tasting notes of orange, milk chocolate, and maple syrup.
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Last verified: June 29, 2026 · Browse all beans.