Kenya · Washed · Filter
Nthimbiri AA, Kenya - Filter
Roasted by Father Carpenter
Kenyan Nthimbiri AA with phosphoric acidity and jammy blackberry qualities.
From the roaster
Selected from a table in Nairobi in the warmth of March, this lot stood out with bells & whistles - with its phosphoric acidity and jammy qualities. A fantastic representation of Kenyan excellence.
Flavour notes: Blackberry, Currants, Concord Grape Roasted For: Filter Brewing Producers: Nthimbiri Farmers’ Cooperative Society (FCS) Located: Meru, Kenya Varietal: SL28, SL34, Ruiru 11 Harvest: 2025 Processing: Fully Washed
— Father Carpenter
Context
This washed SL28 from the Nthimbiri Farmers' Cooperative Society in Kenya's Meru region showcases the bright berry character this varietal is known for. SL28, a heritage cultivar prized for clean acidity and distinctive fruit expression, thrives in Kenya's high-altitude growing regions. The washed processing method emphasizes clarity in the cup, allowing the coffee's natural fruit flavors to emerge distinctly. Father Carpenter's roasting highlights blackberry, currants, and Concord grape notes—a compelling expression of how Kenya's terroir and careful cultivation can translate into complex, fruit-forward profiles. This lot represents the cooperative's commitment to quality production.
In the Encyclopedia
Frequently asked questions
Where is Nthimbiri AA, Kenya - Filter grown?
Nthimbiri AA, Kenya - Filter, roasted by Father Carpenter, is sourced from Nyeri, Kenya.
What does Nthimbiri AA, Kenya - Filter taste like?
Expect tasting notes of Blackberry, Currants, and Concord Grape.
How is Nthimbiri AA, Kenya - Filter processed?
Nthimbiri AA, Kenya - Filter uses the Washed process.
What roast level is Nthimbiri AA, Kenya - Filter?
It is roasted to a filter level.
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Last verified: June 27, 2026 · Browse all beans.