Almibar

Almibar is a newly established, communal blend produced by a select group of smallholders in the Central Huila region of Colombia. The smallholders farms are typically between 2 to 3 hectares and upwards of 2000masl, growing mainly Caturra, Castillo and Colombia varietals. This coffee offers an incredibly balanced, sweet and complex option for both espresso and filter options, and is the perfect coffee for a more clean and transparent ‘house-coffee’, perfect for all coffee drinkers.

Bonanza Coffee Roasters presents this Colombia · Central Huila microlot from producer Almibar, grown at 2000 meters elevation. Built on the Caturra varietal—a classic foundation for balanced, nuanced coffees—this lot showcases the roaster's signature approach to highlighting sweetness and complexity without overstatement. The Central Huila region's elevation and terroir create conditions favoring the crisp, refined character Caturra can express.

Explore the sensory profile using the flavor wheel to identify the specific notes Bonanza detected during roasting. This coffee represents a straightforward expression of its origin and varietal, appealing to those seeking clarity and balance in the cup.