Costa Rica
Roast for the Roar ABO - Wilder Costa Rica Filter
Roasted by 19grams
Costa Rican filter coffee supporting jaguar conservation in Territorio Jades.

From the roaster
Wir wollen Jaguare in Costa Rica retten. Und verdammt guten Kaffee für alle.
Deshalb bringen wir beides zusammen. Sag Hallo zu zwei exklusiven, herrlich wilden Varianten unseres „Roast for the Roar“-Kaffees! Mit 2,50€ pro Tüte unterstützen wir die Regenerierung und Erweiterung des Naturschutzgebietes 'Territorio Jades' in Santa Marta und sichern damit den Lebensraum vieler Spezies, insbesondere den der Jaguare. Wir arbeiten mit Humedales Lancaster zusammen, einer Organisation, die sich schon seit 1996 dafür einsetzt, Costa Ricas einzigartige Natur zu schützen.
Unterstütze jetzt unsere Crowdfunding-Kampagne "Roast for the Roar" auf StartNext und hilf uns, diesen Kaffee zu realisieren.
Kaufst du den Kaffee in der Crowdfunding-Kampagne, gehen ganze 65% des Erlöses an das Projekt nach Costa Rica.
— 19grams
Context
This filter roast from Costa Rican beans represents 19grams' approach to highlighting origin character through careful roasting. Costa Rica, particularly the Tarrazú region, is known for producing coffees with balanced acidity and rich body—qualities that filter preparation can emphasize by allowing the full complexity of the cup to develop. The "Roast for the Roar" designation suggests a roast profile calibrated to bring forward specific characteristics of these beans.
When exploring this coffee's sensory profile, refer to the flavor wheel to map tasting notes across aroma, taste, and finish. 19grams has roasted this lot with filter brewing in mind, making it a good candidate for pour-over or drip methods where water contact and extraction timing directly shape what you taste in the cup.
In the Encyclopedia
Frequently asked questions
Where is Roast for the Roar ABO - Wilder Costa Rica Filter grown?
Roast for the Roar ABO - Wilder Costa Rica Filter, roasted by 19grams, is sourced from Tarrazú, Costa Rica.
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