Olympia Coffee Roasting

High-elevation Ethiopian anaerobic natural with tropical fruit and berry notes.

Rwandan single origin with tea, red berry, and honeysuckle flavors from Mbilima Washing Station.

Vegan dark milk chocolate bar with oat flour and maple sugar sweetness.

Washed-process coffee from Wasa village in Sidama with honey, apricot, and plum notes.

Clean and elegant Burundi micro lot with citrus, stone fruit, and floral notes.

Olympia Coffee's original flagship blend from Colombia and Ethiopia for all brew methods.